Healthy Sesame Chicken

Imagine sitting down to a warm dinner where the aroma of sesame and garlic dances in the air, filling your kitchen with love and comfort. This Healthy Sesame Chicken not only brings nourishment to the table, but it also brings family together. With just a few simple ingredients, this dish is rich in flavor and packed with protein, making it perfect for weeknight dinners or those cozy family gatherings. Let’s explore why this dish is a staple in my kitchen, ensuring that every bite feels like a warm hug from home.

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Healthy Sesame Chicken


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  • Author: amelia-grace
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A warm and cozy dish of Healthy Sesame Chicken, rich in flavor and packed with protein, perfect for family gatherings or weeknight dinners.


Ingredients

Scale
  • 1 lb chicken breast, cubed
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce (gluten-free if needed)
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 2 tablespoons sesame seeds
  • Green onions, sliced (for garnish)
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix together the soy sauce, honey, rice vinegar, garlic, and ginger.
  2. In a large skillet, heat the sesame oil over medium heat.
  3. Add the cubed chicken and cook until browned and cooked through, about 5-7 minutes.
  4. Pour the sauce over the chicken and stir to coat evenly. Taste and adjust sweetness if needed.
  5. Cook for an additional 2-3 minutes until the sauce thickens.
  6. Sprinkle with sesame seeds and garnish with sliced green onions.
  7. Serve hot and enjoy!

Notes

For extra flavor, marinate the chicken in the sauce for at least an hour before cooking.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup
  • Calories: 290
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 75mg

The Story Behind This Dish

Every family has their go-to recipes, the ones that evoke cherished memories, and for my family, Healthy Sesame Chicken is one of those. I remember the first time I decided to make it; I was crammed into the kitchen, the kids were underfoot, and I was trying to whip up something simple yet delicious for dinner. As the savory scent of sesame oil filled the room, my kids came in with curious eyes, asking what I was cooking. The dish became a family favorite that night, and now it graces our dinner table regularly, often accompanied by stories and laughter. That smell – warm, nutty, and rich – takes me right back to those joyful moments spent together.

Let’s Cook It Together

Ready to create your own version of Healthy Sesame Chicken? Don’t worry; it’s a breeze! With just a handful of ingredients, you’ll be amazed at how quickly this dish comes together. Gather your loved ones and let’s dive into this flavorful adventure.

What You’ll Need

  • 1 lb chicken breast, cubed
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce (gluten-free if needed)
  • 2 tablespoons honey or maple syrup
  • 1 tablespoon rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 2 tablespoons sesame seeds
  • Green onions, sliced (for garnish)
  • Salt and pepper to taste

Step-by-Step Directions

  1. In a bowl, mix together the soy sauce, honey, rice vinegar, garlic, and ginger. This vibrant sauce will be the star of our dish!
  2. In a large skillet, heat the sesame oil over medium heat. The oil will shimmer and give off a lovely fragrance.
  3. Add the cubed chicken and cook until browned and cooked through, about 5-7 minutes. Let the chicken sizzle and brown beautifully in the pan.
  4. Pour the sauce over the chicken and stir to coat evenly. Feel free to taste it; adjust the sweetness to your liking!
  5. Cook for an additional 2-3 minutes until the sauce thickens, coating the chicken in a glossy finish.
  6. Sprinkle with sesame seeds and garnish with sliced green onions for that finish that takes it over the top.
  7. Serve hot and enjoy your healthy meal, soaking in the smiles and satisfied murmurs around the table!

Nutrition Values

  • Serving size: 1 cup
  • Calories: 290
  • Protein: 30g
  • Carbs: 15g
  • Fat: 14g
  • Fiber: 1g

Packed with protein and fiber, this recipe keeps you full longer without feeling heavy.

Best Ways to Serve It

The beauty of Healthy Sesame Chicken is its versatility! I love to serve it atop a fluffy bed of jasmine rice or alongside steamed broccoli for a burst of color and nutrition. A sprinkle of extra sesame seeds can add an appealing crunch, while a drizzle of soy sauce can elevate the umami flavor. Whether you’re enjoying a cozy weeknight dinner or hosting friends for a special gathering, this vibrant dish fits perfectly into any occasion.

Keeping It Fresh

Leftovers are always a welcome treat in our house! To keep your Healthy Sesame Chicken fresh, store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of water or soy sauce to the skillet to keep the chicken moist. Alternatively, you can freeze the chicken in an airtight container for up to 3 months, letting it thaw in the fridge overnight before reheating.

Chef Betty’s Secrets

  1. For extra flavor, marinate the chicken in the sauce for at least an hour before cooking, this makes a world of difference!
  2. Don’t skip the garnishes; they add a fresh crunch and elevate the dish visually.
  3. Add vegetables such as bell peppers or snap peas to the skillet for a colorful twist and added nutrients.
  4. Adjust the sweetener to your taste, honey for a deeper caramel flavor or maple syrup for a lighter touch.
  5. Serve with a side of crispy wontons for fun finger foods that complement the meal.

Creative Twists to Try

Why not switch things up a bit? Try adding a splash of orange juice to the sauce for a citrusy zing, or toss in some spicy red pepper flakes for a heat kick. You could even make it a vegetarian delight by swapping the chicken for crispy tofu or tempeh. The possibilities are endless, and each variation tells a new delicious story.

FAQs

Can I freeze this recipe?
Yes, you can freeze Healthy Sesame Chicken! Just make sure to store it in an airtight container for up to 3 months. Allow it to thaw in the fridge overnight before reheating.

What’s the best substitute for soy sauce?
If you’re looking for a substitute for soy sauce, coconut aminos work well, especially for a soy-free option. It has a slightly sweet flavor that complements the dish nicely.

How long will this stay fresh?
In the refrigerator, Healthy Sesame Chicken will last for about 3 days. Make sure to keep it in an airtight container to maintain its freshness.

Can I double the recipe for meal prep?
Absolutely! Doubling the recipe is a fantastic idea if you want to prep meals for the week ahead. Just be sure you have a large enough skillet to cook it all at once, or you can cook it in batches.

So, gather your ingredients and make your kitchen come alive with this delightful Healthy Sesame Chicken. Enjoy the laughter, the stories, and the delicious tastes that will soon be filling your home. Happy cooking!

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