3-Ingredient Apple Cinnamon Turnovers
Fall in love with this quick, cozy treat 🍂 These flaky apple cinnamon turnovers take just 3 ingredients and 20 minutes, no peeling, no chopping, no stress!
🕒 Time Breakdown:
Prep Time: 5 min
Cook Time: 15–18 min
Total Time: 20–23 min
Ingredients:
- 1 sheet puff pastry (thawed)
- 1 cup applesauce (cinnamon-flavored or plain)
- Optional Glaze:
- ½ cup powdered sugar
- 1 tsp vanilla extract
- 1–2 tsp milk (adjust for drizzling)
Step-by-Step Instructions:
1. Preheat & Prep
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Cut & Fill
Unroll puff pastry and cut into 4–6 equal squares.
Spoon about 2 tablespoons of applesauce into the center of each square.
3. Fold & Seal 🔒
Fold each square into a triangle (or rectangle), pressing edges with a fork to seal tightly.
4. Bake
Transfer to your baking sheet and bake for 15–18 minutes until golden and puffed. Your kitchen will smell amazing!
5. (Optional) Glaze Time ✨
Whisk powdered sugar, vanilla, and milk until smooth.
Drizzle over slightly cooled turnovers for a sweet bakery-style finish.
6. Enjoy!
Serve warm with coffee, tea, or a cozy sweater.
💡 Pro Tips:
- Use cinnamon applesauce to amp up fall flavor instantly.
- Chill your pastry squares for 5 minutes before baking for ultra-flaky results.
- These freeze beautifully—just reheat in a toaster oven!
📊 Nutrition Facts (Per Turnover – Approximate)
- Calories: ~250
- Protein: 3g
- Carbohydrates: 30g
- Fat: 12g
- Fiber: 2g
- Sugar: 12g
Disclaimer: Nutrition is estimated and may vary. For specific dietary advice, please consult a nutritionist.
