Description
A satisfying, nutritious snack that’s packed with protein and rich chocolate flavor, perfect for meal prep and versatile enough for any occasion.
Ingredients
Scale
- 1/4 cup chia seeds
- 2 cups almond milk (or any plant-based milk)
- 2 tablespoons chocolate protein powder
- 2 tablespoons maple syrup (optional for sweetness)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a mixing bowl, combine chia seeds, almond milk, chocolate protein powder, maple syrup, vanilla extract, and salt. Stir well until all ingredients are fully incorporated.
- Allow the mixture to sit for about 5 minutes, then stir again to prevent clumping.
- Cover the bowl and refrigerate for at least 2 hours or overnight.
- Once set, stir again and serve chilled, topped with your favorite fruits, nuts, or dairy-free whipped cream.
Notes
Store any leftovers in an airtight container in the fridge for up to four days. Avoid freezing as the texture may change.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 0mg