Description
These delightful squares combine the nostalgia of Rice Krispies Treats with the rich flavor of salted caramel, creating a perfect blend of sweet and salty.
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup marshmallows
- 1/2 cup salted caramel sauce
- 3 tablespoons butter
- 1/2 teaspoon vanilla extract
- A pinch of sea salt
Instructions
- Melt the butter in a large saucepan over low heat until golden.
- Add the marshmallows and stir until completely melted and smooth.
- Remove from heat and mix in the salted caramel sauce and vanilla extract.
- Stir in the Rice Krispies cereal until evenly coated.
- Press the mixture into a greased baking dish and let it cool for about 30 minutes.
- Once set, cut into squares and enjoy!
Notes
For best results, use fresh Rice Krispies and store treats properly. A slice of bread in the container can help retain moisture.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 6.5g
- Saturated Fat: 3g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 15mg