Description
A comforting and easy crockpot chicken dish with a luscious gravy made from cream of chicken soup, ranch dressing mix, and chicken broth that cooks itself while you relax.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot, ensuring they are evenly spaced.
- Mix the cream of chicken soup, ranch dressing mix, and chicken broth in a bowl until well combined.
- Pour the mixture over the chicken in the crockpot, covering it completely.
- Season with salt and pepper to taste, adding a bit more for a stronger flavor.
- Cook on low for 360 minutes or high for 240 minutes, until the chicken is cooked through and tender.
- Serve the chicken with the gravy over rice or mashed potatoes, allowing the gravy to soak in.
Notes
Use fresh or fully thawed chicken for the best results; consider a cornstarch slurry for thicker gravy if desired.
- Prep Time: 15 minutes
- Cook Time: 360 minutes (low) / 240 minutes (high)
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 370
- Sugar: 1g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 100mg