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Banana Protein Balls


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  • Author: james-carter
  • Total Time: 40 minutes
  • Yield: 12 servings 1x
  • Diet: Vegan

Description

Quick and nutritious snacks made with ripe bananas, oats, and nut butter, perfect for post-workout fuel.


Ingredients

Scale
  • 2 ripe bananas
  • 1 cup rolled oats
  • 1/2 cup peanut butter or almond butter
  • 1/4 cup protein powder (optional)
  • 1/4 cup dark chocolate chips
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Mash the ripe bananas until smooth.
  2. Mix in the peanut butter or almond butter and vanilla extract until well blended.
  3. Add in the rolled oats, protein powder, dark chocolate chips, and salt, ensuring that all ingredients are combined thoroughly.
  4. Stir until well combined, allowing the flavors to meld.
  5. Form the mixture into small balls and place them on a baking sheet.
  6. Refrigerate for at least 30 minutes until firm.
  7. Enjoy as a healthy snack or post-workout treat.

Notes

Ensure bananas are very ripe for best results. Add a sprinkle of cinnamon for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 75
  • Sugar: 5g
  • Sodium: 130mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg