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No Bake Pumpkin Protein Balls


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  • Author: james-carter
  • Total Time: 30 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A perfect blend of convenience and nutrition, these No Bake Pumpkin Protein Balls are protein-packed snacks ideal for busy weeknights.


Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 1/2 cups oats
  • 1/2 cup protein powder
  • 1 tsp vanilla extract
  • 1/4 cup maple syrup
  • 1/2 tsp cinnamon (optional)
  • Pinch of salt

Instructions

  1. Mix together the pumpkin puree, oats, protein powder, vanilla extract, maple syrup, cinnamon, and salt until well combined.
  2. Scoop the mixture and form it into bite-sized balls.
  3. Place the balls on a baking sheet lined with parchment paper.
  4. Refrigerate for at least 30 minutes to firm up.
  5. Enjoy as a quick snack or healthy treat.

Notes

Consider adding ingredients like sweet potato puree or peanut butter for different flavors and textures.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 balls
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg