I started baking high protein bagels when mornings felt too rushed and coffee wasn’t cutting it. With two kids, work, and zero time, I needed something better. These bagels became our weekly staple, chewy, high in protein, and made with real ingredients. Each recipe here is tested in my kitchen and approved by my toughest critics: Mia, Jordan, and Dan.
Protein bagels are a healthier spin on the classic, offering more protein, fewer refined carbs, and longer-lasting energy, without giving up the comfort you crave. Whether you’re managing blood sugar …
These multigrain bagels pack 4 whole grains, oats, flaxseed, wheat germ, and whole wheat, for a chewy, filling bite with real texture. Bake them in under 30 minutes for better …
These six protein bagel recipes are high in protein, easy to make, and tested in real kitchens, approved by both parents and kids for taste and texture. Each one uses …
I didn’t grow up thinking a bagel could hold so many little pieces of life, but this one somehow does. I wasn’t planning to fall in love with a cinnamon …
I’ve burned toast. I’ve forgotten yeast. And once, I made a bagel so dense my daughter used it as a hockey puck. But that’s what makes this version so satisfying, …
It was one of those mornings where the sky looked like warm milk and the house smelled like life, kids laughing, coffee brewing, and something baking. I wasn’t trying to …
Mornings can be chaos. Bagels are my small rescue. One kid’s missing sock, the other’s math homework crisis, and coffee that’s already cold before I’ve had a sip. But even …
I was seven when I nearly set the kitchen on fire trying to toast a peanut butter sandwich. My grandma just laughed, handed me a spatula, and said, “Every cook …
Soft, chewy, and packed with over 11g of protein, these 3-ingredient cottage cheese bagels are ready in just 25 minutes, no kneading, no fuss. I first made them during one …